Zesty Orzo Salad with Lemon Basil Dressing Recipe
If you’re looking for a refreshing and vibrant salad, this orzo salad with lemon basil dressing is the perfect solution. It’s packed with fresh ingredients and bursting with flavor, making it an ideal dish for picnics, barbecues, or quick weeknight dinners. The tangy lemon and fragrant basil elevate the simple orzo into something truly delightful.
This salad is all about bright flavors and satisfying textures. The tender orzo is complemented by crunchy vegetables and a bright, zesty dressing that ties everything together. It’s not just a salad; it’s a celebration of summer in a bowl!
Vibrant Ingredients
The orzo salad shines not only in flavor but also in its vibrant presentation. Chopped bell peppers add a pop of color, while halved cherry tomatoes offer bursts of sweetness. Fresh basil introduces a fragrant note, enhancing the overall freshness of the dish.
Each ingredient plays a vital role in creating a salad that’s both visually appealing and delicious. The combination of these colorful components makes this dish a feast for the eyes and the taste buds alike.
Zesty Lemon Basil Dressing
The dressing is a key element that ties the salad together. A mix of olive oil, lemon juice, and lemon zest creates a zesty base that enlivens the orzo and vegetables. Whisking these ingredients together ensures a harmonious blend of tanginess and richness.
This dressing brings a refreshing brightness, making every bite feel invigorating. The balance of flavors allows the freshness of the vegetables to shine through, elevating the entire dish.

Preparation Tips
- Preparing the orzo salad is a straightforward task that requires minimal time.
- Start by cooking the orzo until it reaches the perfect al dente texture.
- Rinsing it under cold water halts the cooking process and keeps the pasta from becoming mushy.
- Once the orzo is ready, chop the vegetables and prepare the dressing.
- Combining all the elements in a large bowl allows the flavors to meld beautifully.
- Chilling the salad before serving allows the ingredients to absorb the dressing, enhancing the overall taste.
Delicious Orzo Salad Recipe
This orzo salad features perfectly cooked pasta tossed with colorful bell peppers, cherry tomatoes, and fresh herbs, all drizzled with a vibrant lemon basil dressing. The taste is a perfect balance of tangy, fresh, and slightly sweet, making it a delightful side dish or a light main course.
Ingredients
- 1 cup orzo pasta
- 1 cup cherry tomatoes, halved
- 1 bell pepper, diced (any color)
- 1/2 cucumber, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh basil, chopped
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
- Salt and pepper to taste
Instructions
- Cook the Orzo: In a large pot of boiling salted water, cook the orzo according to package instructions until al dente. Drain and rinse under cold water to stop the cooking process.
- Prepare the Vegetables: In a large bowl, combine the cherry tomatoes, bell pepper, cucumber, red onion, and fresh basil.
- Make the Dressing: In a small bowl, whisk together the olive oil, lemon juice, lemon zest, salt, and pepper until well combined.
- Combine: Add the cooked orzo to the vegetable mixture. Pour the dressing over the salad and toss gently to combine all ingredients evenly.
- Serve: Chill in the refrigerator for at least 30 minutes before serving to allow flavors to meld. Enjoy your refreshing orzo salad!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 250kcal
- Fat: 12g
- Protein: 6g
- Carbohydrates: 30g
Serving Suggestions
This orzo salad is versatile, making it suitable for various occasions. Serve it as a side dish at barbecues, picnics, or potlucks, where its refreshing nature will be a hit.
It can also stand alone as a light main course, especially during warm weather. For an added touch, consider garnishing with extra lemon zest or fresh basil leaves just before serving. This not only enhances the visual appeal but also adds layers of flavor to each serving.
Nutritional Benefits
Beyond its vibrant aesthetics, this orzo salad offers a nutritious profile. With a balance of carbohydrates from the orzo and healthy fats from the olive oil, it provides a satisfying meal.
The inclusion of vegetables ensures a good dose of vitamins and minerals, making it a wholesome option. Each serving contains around 250 calories, making it a light yet fulfilling choice for any meal. This salad supports a balanced diet while delivering a delightful taste experience.
Embracing the Rustic Feel
The rustic setting enhances the charm of this colorful dish. Picture a wooden table topped with this vibrant bowl of salad, inviting guests to enjoy a refreshing meal. The natural elements create a warm atmosphere that complements the fresh flavors of the salad.
This backdrop encourages a communal dining experience, perfect for sharing with family and friends. The orzo salad not only nourishes the body but also brings people together over a shared love for delicious food.